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  3. "For welcoming and farewell parties" A course of 8 dishes made with fresh Japanese beef offal and Japanese-style dashi stock. *Food only
"For welcoming and farewell parties" A course of 8 dishes made with fresh Japanese beef offal and Japanese-style dashi stock. *Food only

"For welcoming and farewell parties" A course of 8 dishes made with fresh Japanese beef offal and Japanese-style dashi stock. *Food only

3000 yen(Tax included)

  • 8items
  • 2-12persons

This is a motsunabe course using fresh Wagyu beef small intestines.Finished with a soy sauce flavor with a Japanese dashi stock.This ever-popular course is perfect for everyday meals or drinking with colleagues or friends! Enjoy your meal at your leisure in our sunken kotatsu seats.★You can add all-you-can-drink for an additional 1,500 yen (tax included).

Course menu

·small bowl

・Assortment of 5 kinds of wild fish sashimi

・Salad (Burdock root and steamed chicken salad or Caesar salad with bacon and soft-boiled egg, etc.)

・Juicy!! Deep fried chicken wings

・Today's seafood dish

・Wagyu beef motsunabe

(A refreshing soy sauce flavor with a hint of Japanese dashi.Made using Wagyu beef small intestines.)

・Champon or porridge

·dessert

Reservation reception time
18:00~23:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 17:00 on the day of your visit
Confirm availability / make reservation for this course

Coupons that can be used with this course

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2025/04/07 update