"For welcoming and farewell parties" A course of 8 dishes using fresh Japanese beef offal. *Includes all-you-can-drink and 5 types of local sake
5000 Yen(Tax included)
- 8items
- 2-12persons
- All-you-can-drink available
- Drink menu
This is a motsunabe course using fresh Wagyu beef small intestines.Finished with a soy sauce flavor with a Japanese dashi stock.This ever-popular course is perfect for everyday meals or drinking with colleagues or friends! Enjoy your meal at your leisure in our sunken kotatsu seats.★You can add all-you-can-drink for an additional 1,500 yen (tax included).
Course menu
·small bowl
・Assortment of 5 kinds of wild fish sashimi
・Salad (Burdock root and steamed chicken salad or Caesar salad with bacon and soft-boiled egg, etc.)
・Juicy!! Deep fried chicken wings
・Today's seafood dish
・Wagyu beef motsunabe
(A refreshing soy sauce flavor with a hint of Japanese dashi.Made using Wagyu beef small intestines.)
・Champon or porridge
·dessert
All-you-can-drink menu
· Draft beer / bottled beer
·Highball
・Kaku Highball DON33 Highball
· Shochu
・Barley shochu/Sweet potato shochu/Rice shochu (choose from rocks, with water, or with hot water)
·wine
· Glass of wine (red / white)
·Fruit wine
・Plum wine/Tsugaru apple wine from Aomori/Kyoho grape wine from Yamanashi/Shikwasa wine from Okinawa (choose from rocks, with water, or with soda)
·whiskey
・Kakubin (choose from rocks or water)
·Cocktail
・Gin and tonic/Gin Buck/Moscow Mule/Campari Soda/Spumone/Cassis Soda/Cassis Orange/Cassis Oolong/Fuzzy Navel/Peach Oolong/Mangoyan Orange/Iki Gin Soda
·Sake
· Hot / cold
·Soft drink
・Oolong tea/Cola/Ginger ale/Tonic water/100% orange juice/100% grapefruit juice
- Reservation reception time
- 18:00~23:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2025/04/07 update
